Coburger Grillweichkäse Natur 200g 45%

description

The “Coburger Grillweichkäse” is a vegetarian alternative for the grill. He is also suitable for preparation in the pan. When heated, the white mold acts as a protective layer, preventing bleeding. After preparation, the mold turns golden brown and the core creamy.

Remove cheese from the packaging and all slides. Pierce cheese on top with a fork several times. Cook in a preheated, coated pan (without adding fat) or on the grill over medium heat for about 3-6 minutes. Turn it over several times and then serve hot.
Weight 0.200 kg
Art.-No.

1863

Outer appearance

thin white mold, after preparation: golden – brown

Interior appearance

After preparation: delicately, shiny homogeneous cheese

Consistency

After preparation: soft

Odour

Slightly aromatic mold smell, after preparation: barbecue flavour

Taste

After preparation: barbecue flavour, mild to slightly aromatic

average nutritional values per 100 g

Calorific value 1164 kJ / 280 kcal Fat 22,0 g- thereof saturated fatty acids 14,7 g Carbohydrate 0,1 g- thereof sugar 0,1 g Protein 20,5 g Salt 1,7 g

Ingredients

pasteurisierte milk, Salt, Cheesemaking cultures, Microbial rennet

allergenic

cow's milk