Coburger organic Frankendammer, 45% fat i.d.m., 200g

description

The “Coburger Organic Frankendammer” is a nutty cheese with hole formation, made with milk from certified organic farming.
Freshly cut from the loaf in the practical resealable packaging.
Lactose-free due to the natural ripening.

   DE-ÖKO-001 / German agriculture

Weight 0.200 kg
Art.-No.

5070

Outer appearance

rindless lateral face which may show holes to some extent

Interior appearance

dull yellow, numerous irregular holes up to cherry kernel size

Consistency

smooth and flexible paste, sliceable

Odour

mildly aromatic, nuttily

Taste

mildly aromatic, nuttily

average nutritional values per 100 g

Calorific value 1411 kJ / 340 kcal Fat 26,1 g – thereof saturated fatty acids 18,0 g Carbohydrate 0,2 g- thereof sugar 0,1 g Protein 26,0 g Salt 1,0 g

Ingredients

pasteurised Milk, Salt, Cheesemaking cultures, Microbial rennet from controlled organic farming

allergenic

cow's milk

Cheese type

slicing cheese

Bioprodukt

DE-ÖKO-001