Coburger organic Frankendammer smoked, 45% fat i.d.m., 200 g

description

The “Coburger Organic Frankendammer smoked” is a nutty cheese with holes, made with milk from certified organic farming. By smoking with beech wood he gets his fine smoky taste.

Freshly cut from the loaf in the practical resealable packaging.

Lactose-free due to the natural ripening.

   DE-ÖKO-001 / German agriculture

 

Weight 0.200 kg
Art.-No.

5075

Outer appearance

smoked lateral face which may show holes to some extent

Interior appearance

dull yellow, numerous irregular holes up to cherry kernel size

Consistency

smooth and flexible paste, sliceable

Odour

mildly aromatic, nuttily, smoky

Taste

mildly aromatic, nuttily, smoky

average nutritional values per 100 g

Calorific value 1411 kJ / 340 kcal Fat 26,1 g – thereof saturated fatty acids 18,0 g Carbohydrate 0,2 g- thereof sugar 0,1 g Protein 26,0 g Salt 1,0 g

Ingredients

pasteurised Milk, Salt, Cheesemaking cultures, Microbial rennet rennet from controlled organic farming

allergenic

cow's milk

Cheese type

slicing cheese

Organic product

DE-ÖKO-001