Coburger Bio Rosso 60% fat i.d.m., 250 g,

description

Soft cheese made from milk produced according to organic guidelines. Spicy in the taste, at the end of the ripening time, the taste becomes increasingly strong and the dough more supple.
Lactose-free due to natural ripening.

   DE-ÖKO-001 / German agriculture

Weight 0,220 kg
Art.-No.

55352

Outer appearance

slightly reddish, closed bark, with Camembert mould

Interior appearance

white up to creamy yellow paste, possibly small fraction holes

Consistency

Smooth in ripened condition

Odour

spicy – hearty

Taste

spicy – hearty

average nutritional values per 100 g

Calorific value 1512 kJ / 365 kcal Fat 33,0 g- thereof saturated fatty acids 26,5 gCarbohydrate 0,1 g- thereof sugar 0,1 gProtein 17,0 gSalt 1,6 g

Ingredients

pasteurised Milk, Salt, Cheesemaking cultures, colorant: paprika extract, Microbial rennet

allergenic

cow's milk

Cheese type

soft cheese